What if we had stoner restaurants that added a joint of choice as an entree?

Discussion in 'High Ideas' started by Dietcoke_420, Dec 25, 2020.

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  1. #1 Dietcoke_420, Dec 25, 2020
    Like your waiter could give you a menu listing different strains to choose from.
     
  2. #2 Anonymous710, Dec 25, 2020
    Or a joint while you wait for your food!
     
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  3. #3 BudButler, Dec 25, 2020
    or both, and instead of after dinner mints they have after dinner joints. (and mints i love those)
     
  4. #4 BrassNwood, Dec 25, 2020
    I'm sorry sir the skunk strain you've selected as your pre-dinner toke will overpower the delicate flavor of the trout main dish you've chosen.

    May we suggest either a lighter smelling Cannabis strain or a more strongly flavored main course like our Lasagna.
    :)

    BNW
     
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  5. #5 Deleted member 638051, Dec 26, 2020
    Hasn't that been done it Amsterdam?
    But here in the U.S. the object is to get you in and get you out. That table has to make money and another gratuity. Smoke your joint on your own time.
     
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  6. #6 Killerbee4323, Dec 26, 2020
    As I'm walking into restaurant.
     
  7. #7 Deleted member 638051, Dec 26, 2020
    Restaurants are "no-smoking" zones in my state. Period. They don't even bring you water unless you specifically ask for it, and then you'd swear it was a glass of old bleach.
     
    • Agree Agree x 1
  8. #8 Vee, Dec 26, 2020
  9. #9 Smokesignals420, Jan 16, 2021
    It’s a cool idea in theory.

    You’d really only just be paying more for branding and to watch other people get high.

    Do you really need to eat that chicken burger in the same spot some dude is toking up?
     

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